Just a few places left for Thursday truffle dinner. Book now.

What:

When: Thursday 5th July, 7pm
Where: 12-18 Yarra Place South Melbourne VIC 3205
How much: $80.00 including booking fee.
How many: 60 places (54 for sale)
How to book: Booking only through Trybooking here.

There’s just a handful of places left at our St Ali truffle dinner this coming Thursday as we just releases some extra tickets. St Ali was the venue of our first truffle diners last year with the pop-up truffle shop Madame Truffles supplying the produce.

We can pretty much your handbag (or wallet) will come away smelling of fine Australian truffles.

This year we’ll have the kitchen headed by Jesse Gerner (The Aylesbury and Anada) who has gone into partnership with Sal at St Ali to lunch St Ali North in spring 2012.

We’ll be showcasing truffles from at least three states on the night with about 10-12 grams per person.

We’ll have the light and earthy Bobar Shiraz as the only wine available at $30 a bottle and $8 a glass.

So hurry up, there’s only 54 tickets on sale (and an additional ten reserved for St Ali’s hipster baristas).

1st Course
Confit Egg Yolk, Truffle, Savoury Granola, Celeriac Milk

2nd Course
“Roasted Chicken & Chips”, Truffled Bread Sauce

3rd Course
Truffle in its Natural Surroundings
(Risotto of Wild Mushroom)

4th Course
Brie, Truffle, Quince, “Toasty”

5th Course
Salted Peanut Caramel Truffle