Cider, Drinks

Toasty Tassie cider wins my heart

It’s quite dark and yeasty, toasty even. And like many of the ciders that are emerging in Australia, Tasmanian Inn Cider is high in alcohol, 8 per cent. But still that’s a lot weaker than wine. There is a lot to like about this one, which was bought and delivered together with this month’s Bruny Island Cheese Club Box. The cider fizzes but isn’t too fizzy and with an terrific balance between the sweet and sharpness of the apple. Many […]