Stars reflecting off a wine glass Along comes Mama Ganoush. Although officially the restaurant of Geoff Malouf and Michael Baroud from Arabesque in Elsternwick, the star right now is brother Greg. Waiting for Momo to reopen in the Hyatt next August or September he had time on his hands. A $200,000 budget upgrade, an interior designer and a few more bits of kitchen equipment later and we have something pretty special at the Windsor end of Prahran. Greg will only […]
Ed Charles is a journalist and digital consultant who spend the better part of the part two decades in Australia. He trained with IPC in London and has written for major international and national business and lifestyle titles. Establishing this blog in 2005, he was one of the first of a handful of food bloggers in Australia. He's spoken at the Melbourne Writers Festival and Emerging Writers Festival and has broadcasted regularly on food and digital media issues. He is currently writing a history of mankind told through food.