Geronimo! I’ve made the jump. I’ve landed in cinsault and I like it. It’s not a grape found much in Australia despite it’s resistance to heat and the dry. Prevalent in Languedoc-Roussillon in the south of France, in South Africa it’s becoming a “thing”. The first I discovered was the Seriously Cool Cinsault on the list at Urbanologi at the Mad Giant Brewery, one of the best and most interesting contemporary casual restaurants in Johannesburg. Others include the Craven Cinsault […]