Warning: unsubstantiated claims follow Creamy porridge 1 measure of cheap rolled oats 1 measure milk 1 measure and a bit more water A substantial pinch of salt Cook slowly, for an hour or so. Serve with drizzled honey and milk There is one secret I want to share with you. It’s the reason I’m not the size of Falstaff – or if you are into serial TV rather than theatre in the round – Hurley from Lost. It’s the reason, […]
Tag: Breakfast
First glimpse at Andrew McConnell’s Cumulus Inc in Flinders Lane
If there’s one thing I’ve learnt writing about the opening of restaurants is that it rarely goes to plan. As a writer it is easy to be caught out. Openings can be delayed by months or even years. And so it was that on Thursday the 26th I rocked up to Cumulus Inc (45 Flinders Lane +61 3 9650 1445) for supper to find the chef (Andrew McConnell of Three, One , Two and formerly Circa The Prince) and architect, […]