Warming up for Sunday breakfast meme

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Just warming-up the new Ricoh for Andrew at Spittoon Extra’s breakfast meme. Saturday morning at ikea. I was ready to be apaled. Two sausages, two hash browns, bacon (I avoided the spongy looking scrambled egg), tomato and beans plus an orange juice and a pretty good long black for AUD6. That’s about £2.50. And it was better than many hotels I’ve stayed in. I’m impressed.

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Let’s not forget the flat white. Delicious but sloppy with dribbles down the side of both our cups.



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Later Jackie is demanding croque monsieur at Il Fornaio, 2 Acland St, St Kilda, Vic.

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A donut arrives. After I remind them about it.

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It’s Jammy.

Ed Charles is a journalist and digital consultant who spend the better part of the part two decades in Australia. He trained with IPC in London and has written for major international and national business and lifestyle titles. Establishing this blog in 2005, he was one of the first of a handful of food bloggers in Australia. He's spoken at the Melbourne Writers Festival and Emerging Writers Festival and has broadcasted regularly on food and digital media issues. He is currently writing a history of mankind told through food.

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